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Tag Archives: brined pork
How to brine a pork tenderloin for your summertime feast …By Patsy R. Brumfield / Southfacin’ Cook
Most folks think that if you throw a hunk of meat onto the grill, it’s going to be good. Not really. It’s good because you prepare the meat in some way – you give it a flavor rub or you … Continue reading
Posted in Food, Patsy Brumfield
Tagged brined pork, brined pork tenderloin, patsy brumfield, pork tenderloin, southfacin' cook
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